OFADA SAUCE
Traditional spicy sauce cooked with tomatoes, scotch bonnet, onions, palm oil, diced beef...
N800 Add To Cart
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EFO-RIRO SOUP
Local Soko vegetable leaves cooked in pepper mix with chopped ponmo, dried fish...
N750 Add To Cart
MACKEREL FISH SAUCE
Boiled mackerel fish slow-cooked in vegetable oil, tomato, fresh pepper, and onions sauce...
N750 Add To Cart
EGG SAUCE
Nigerian style egg sauce comprising of fried eggs in tomatoes, onions and pepper...
N650 Add To Cart
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